Founded in 1995, The Seafood Master Platter has been serving fresh and delicious seafood for over 25 years. Our family-owned restaurant has become a staple in the community and a go-to spot for seafood lovers.
Served with saffron beurre blanc, wilted spinach, and roasted heirloom tomatoes.
Tender lobster tail poached in herb butter, paired with truffle mashed potatoes and asparagus.
Finished with lemon dill cream sauce, served alongside wild rice and seasonal vegetables.
Caramelized scallops over cauliflower purée with brown butter and caper drizzle.
Crispy fries tossed with truffle oil and shaved parmesan.
Creamy three-cheese blend with chunks of lobster, baked to a golden crust.
Fresh asparagus finished with olive oil, citrus zest, and sea salt.
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A: 330 M.L.K. Jr Blvd, Boston, MA 02119
T: 339 255 1120
330 M.L.K. Jr Blvd, Boston, Roxbury, MA 02119, USA
Open today | 05:00 pm – 11:30 pm |
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